Inthisgame-changingcampingcookbook,foodwriterandadventurerChrisNuttall-Smithintroducesaningeniousprep-aheadapproachtoeatingoutdoors,with80easy-to-makeandwildlytastyrecipes.“CookItWildshowedmeIcanenjoyourincredibleplanetandstillhaveakillermealattheendoftheday.“--MattyMatheson,chef,actor,andauthorofMattyMatheson:HomeStyleCookeryABESTCOOKBOOKOFTHEYEAR:FoodNetwork,Epicurious,GlobeandMailSaygoodbyetoho-humcannedbeansandfreeze-driedbackpackingmeals.Withprep-aheadrecipesandfield-testedadvice,flavor-packeddisheslikeherbylemonchicken,vegandandannoodlesandevenfire-bakedpecanstickybunsbecomedeliciouslydoableandfuss-free.Eachrecipeisdividedinto“athome“and“atcamp“sections,somostofthecookingisdonebeforeyourtrip.Extraordinaryoutdooreatingisoftenassimpleasdroppingfullypreppedingredientsintoapotorontoagrill.Justlikethat,you’llbefeastingonshowstoppingsweet-tangylemonribs,sublimevegetarianpastas,orsizzlingcuminlambkebabspairedwithpuff-and-servechapati.Plus,withfunandsavvycampkitchenadvice,you’lllearneverythingyouneedtobecomeamasteroutdoorscook,includingwhichcheesestravelbest,howtochilldrinkswhenyoudon’thaveice,howtopick(anduse)abackpackingstove,andhowtomakegreatcoffeeinthewild!Whetheryourideaofwildernessisabeach,amountain,arushingriveroryourownbackyard,you’llwanttomaketheserecipesforfriendsandfamily.Forcooksandcampersofeverylevel,CookItWildturnsoutdoormealtimesintoacauseforcelebration--andthehighlightofeverytrip.
actor chef ATHOME COOK PLUS FREE
